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Perfect for preserving food in microwaves
and serious home bakers who bake and serve at volume
Grown and cured in their traditional home region
Barry Callebaut's Cocoa Butter Block delivers the quality and performance you need to achieve outstanding results
available in a bulk size of 25 kg
TARTARIC ACID - LOUIS FRANÇOIS 1 kg Perfect for preserving food inTartaric Acid by Louis Franois is a premium acidulant commonly used in food production to provide tartness and enhance flavor profiles. It is particularly useful in the preparation of fruit based products, confectionery, and beverages. Tartaric acid is known for its sharp, tangy taste and is often added to balance sweetness in products such as candies, jams, and drinks. This 1 kg pack is ideal for professional use in bakeries, kitchens, and food
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